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A Texas Superstar for its incredible drought tolerance, Mexican Mint Marigold has licorice-scented leaves which are edible and used in cooking like French tarragon. The plant has a long history in Mexico, dating back 500+ years, where it is known as Pericon (in Spanish) and Yautli (in Nahuatl). Learn more at Nativo Gardens and Texas A&M.
Plant Size: 4" pot
Scientific Name: Tagetes lucida
Height: 2-3 feet
Spread: 1-2 feet
Light: Afternoon Sun, Full Sun